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  • Recipe: Almond Butter Granola

    Almond Butter Granola Prep: 10 minutes Cook Time: 35-40 minutes Servings: 8 Ingredients: 1/4 cup amaranth 1 cup rolled oats 1/4 cup unsweetened shredded coconut 2 tablespoons coconut or canola oil 1/4 cup organic almond butter 1/4 cup brown rice syrup 1 tablespoon agave or honey Pre-heat oven to 250F and line a rimmed baking sheet with […]

  • recipe
  • Recipe: Kale Chips

    This weekend was a perfect fall weekend in Vermont, my husband and I took advantage of the beautiful weather and spent Saturday morning at the farmer’s market where I purchased some beautiful, local, organic kale. I love kale as part of any meal, in tofu scramble at breakfast, a massaged kale salad at lunch and […]